Our Recipies | Two Crows Craft Foods

Eddy's Cheeseburger

Ed is my official new product taste tester. He does a family brie night every weekend and is the inspiration behind our conserves....

Harissa Mustard Lamb Shanks with broccolini & lentils

Harissa is one of my top five secret ingredients. Smoky, spicy, with incredible depth. I was so thrilled to make a Harissa mustard for...

Olive Tapenade

So- after weeks of tormenting my dear friend with talk of tapenade it was time to actually make some. But, as usual, I was disorganized...

Salmon with mustard herb butter lentils & asparagus

I think we all have that mason jar of lentils that gets pushed aside endlessly. But every time I buy asparagus I pull the lentils out....

Beer & Mustard Clams

Computers frustrate me. And the weather is beautiful. The first truly summery days of the year. So I set aside the technological...